More than 50 years of History and Tradition.
“Dosanko” Pioneer of Miso-Ramen, originally born in Sapporo (Hokkaido) in Japan.
In 1961, Tamotsu Aoike opened his first restaurant in Yahiro Sumida-ku, Tokyo, Japan.
Now our Miso-Ramen brings you the special taste of more than 50-year-old tradition.
Perfect match of noodles with well-blended miso paste and vegetables, a bowl of happiness.
With the utmost hospitality, we present a heartwarming bowl.